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Glorious Foods Of Greece Traditional Recipes From The Islands, Cities, And Villages

(HC )

by:
Kochilas, Diane

List Price:

$40.00

Price:

$28.00

You Save:

$12.00 (30%)

Availablity:

On Order

Product Details:

HC :

496 Pages

Publisher:

William Morrow

Pub. Date:

Apr 09, 2001

Our Part #:

00455

ISBN-10:

0688154573

ISBN-13:

9780688154578

Description:

A sumptuous collection of 400 authentic classic and contemporary recipes from every region of Greece.

An extraordinary culinary and historical tour, this comprehensive, beautifully evocative cookbook draws a lovely, detailed portrait of a culture in which food is revered for nourishment, necessity, and pleasure. Covering everything from the rich mountain cooking of Epirus, Roumeli, and Thessaly, to the inventive cuisine of the sparse, dry Greek isle, The Glorious Foods of Greece offers more than 400 recipes drawn from generations of Greek cooking that use every native ingredient––including fowl, grains, cheese, greens, seafood, grapes, and olives--that can be prepared by home cooks.

Related Categories:

Greek

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