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Geronimo Fine Dining In Santa Fe

(HC )
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$50.00
Price:
$14.98
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Availablity:
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Product Details:

HC :
240 Pages
Publisher:
Ten Speed Press
Pub. Date:
Jul 30, 2004
Photos:
Color Photographs
Our Part #:
05627
ISBN-10:
1580084915
ISBN-13:
9781580084918

Description:

Featuring huge overhead beams, creamy stucco details, and a fireplace sporting oversized moose antlers, the 250-year-old hacienda that houses Geronimo restaurant is a welcome addition to Santa Fe’s trendy Canyon Road. Restaurant owners Cliff Skoglund and Chris Harvey along with chef Eric DiStefano have created a refined retreat in this once rough-and-tumble town, serving exquisite contemporary cuisine that rivals the best in the country.


Geronimo brings Chef DiStefano’s innate understanding of ingredients and uncanny instinct about flavors to the home table. You’ll find such elegant dishes as Brie and Almond Soup, Napoleon of King Salmon with Chile-Butter Sauce and Braised Ruby Chard, and White Peach Shortcake with Champagne Ice Cream. At Geronimo, food is art, customers are guests, and everyone is welcome.

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