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Culinary Capital The Restaurants Of Houston

(HC )
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Product Details:

HC :
192 Pages
Publisher:
Bright Sky Press
Pub. Date:
Jul 15, 2004
Photos:
Color Photographs
Our Part #:
05871
ISBN-10:
1931721297
ISBN-13:
9781931721295

Description:

Houston is this country’s foremost restaurant city, leading the nation in number of restaurants and restaurant meals served per capita. There is found the signature multicultural mix of Deep Southern, Cajun, Creole, Mexican and Southwestern, to be sure--but do add Italian, Spanish, Greek and French; Middle Eastern; Chinese, Japanese, Vietnamese and Thai; Indian; Australian--you name it! And you will find it in Houston, the Port City, the Garden City, the Bayou City, our nation’s fourth largest.



This title establishes Houston as the Culinary Capital, showcasing the heights and the breadth of its unique cuisine.

Related Categories:

Southwestern, Restaurants

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