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Gluten-Free Gourmet Cooks Comfort Foods More Than 200 Recipes For Creating Old Favorites With The New Flours

(PB )

by:
Hagman, Bette

List Price:

$17.00

Price:

$11.90

You Save:

$5.10 (30%)

Availablity:

In Stock

Product Details:

PB :

336 Pages

Publisher:

Henry Holt

Pub. Date:

Dec 01, 2004

Our Part #:

06805

ISBN-10:

0805078088

ISBN-13:

9780805078084

Description:

New in paperback! Bette Hagman is the premier creator of recipes for those intolerant to gluten and for those allergic to wheat. In the latest addition to the Gluten-free Gourmet series, Hagman turns her hand to old favorites such as macaroni and cheese, chicken pot pie, and lasagna that were once off-limits to anyone who is gluten intolerant. At the core of this book are more than two hundred all-new recipes for the mouth-watering comfort foods enjoyed by people everywhere.

The nutritional information and dietary exchanges that accompany each recipe will make these hearty and delicious foods fit easily into any diet. Hagman also provides an introduction to new flours now available to the gluten-free cook and offers a list of sources for gluten-free baking products you can order by mail. With The Gluten-free Gourmet Cooks Comfort Foods, everyone can enjoy satisfying meals and snacks without gluten or wheat.

Related Categories:

Gluten-Free

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