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Food writer Annie Wilkins is about to step on the express elevator up to wealth and fame. Her husband Tom, a research scientist, has done the impossible. He has invented the ultimate indulgence: fat-free, carb-free, calorie-free chocolate that taste like the real thing... only better! When the company Tom works for proposes using Annie and Tom as the product's spokespeople, Annie gets the life she has always dreamed she deserved.
Good-bye to writing walleye-on-a-stick articles for Minnesota Menus! Hello showcase houses and a (mini-) celebrity lifestyle rubbing elbows with the hoi polloi. But Annie didn't count on her husband becoming a national sex symbol. Or dealing with her suddenly worldly children--and all the other unforeseen traps of newfound fortune. Annie's wickedly funny and all-too-believable flirtation with life at the top proves that just when she thinks What can possibly go wrong? something certainly does!
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