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Cooking At Home On Rue Tatin

(HC )

by:
Loomis, Susan Herrmann

List Price:

$24.95

Price:

$12.98

You Save:

$11.97 (48%)

Availability:

In Stock

Product Details:

HC :

320 Pages

Publisher:

William Morrow

Pub. Date:

May 23, 2005

Photos:

Black and White Photographs

Our Part #:

07138

ISBN-10:

0060758171

ISBN-13:

9780060758172

Description:

In this companion to On Rue Tatin, Susan Herrmann Loomis invites busy home cooks to relax, unwind, and relish the tastes, textures, and aromas of rustic yet sophisticated French fare. From farmer's markets to local cheese shops to the kitchen of her restored 15th-century home, her recipes allow us to indulge in the pleasure that is French cuisine. Encouraged by her warm hospitality and unpretentious, welcoming attitude, cooks of all levels will be inspired to try their hands at a variety of delicious, savory dishes.

A feast for the sense, this book includes easy, accessible recipes for everything from appetizers, soups, and salads, to poultry, meats, and fish, plus breads, pastries, and desserts. Enjoy starters including Soupe au Pistou, and her award-winning Pate; hearty main courses such as Aromatic pork and Layered Eggplant, and better than ever pot au Feu, and Quiche Lorraine; decadent desserts like Caramelized Oranges and Apple Streusel Tart.
Complementing these wonderful favorites are the new dishes of France such as Gazpacho with Mustard Ice Cream and Algerian Ramadan Soup.

Related Categories:

French

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