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Bobby Flay Cooks American Great Regional Recipes With Sizzling New Flavors

(Paperback Book )
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Product Details:

Paperback Book :
240 Pages
Publisher:
Hyperion
Pub. Date:
Apr 15, 2005
Photos:
Color Photographs
Our Part #:
07272
ISBN-10:
1401308252
ISBN-13:
9781401308254

Description:

The bestselling author of Boy Meets Grill now provides recipes inspired by the great flavors of our country. Bursting with mouthwatering photos and packed with 150 original and tantalizing recipes, Flay's latest cookbook reflects America's passion for bold, exciting food, and his own preference for sophisticated dishes that don't take hours to prepare.


Flay tempts novice and experienced cooks alike with recipes for:

  • Succulent Texas dry-rub barbecue
  • Little Havana-style Cuban sandwiches
  • Slow-roasted Pacific Salmon
  • Reuben sandwich only an Irish boy from New York can make

    • Other Books In This Category:

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    2. Everyday ItalianEveryday Italian
    3. Nigella ExpressNigella Express
    4. A Great American CookA Great American Cook
    5. MorimotoMorimoto

    Other Books By This Author:

    1. Bobby Flay's Mesa Grill CookbookBobby Flay's Mesa Grill Cookbook
    2. Bobby Flay's Grill It!Bobby Flay's Grill It!
    3. Bobby Flay's Boy Gets GrillBobby Flay's Boy Gets Grill
    4. Bobby Flay's Grilling For LifeBobby Flay's Grilling For Life
    5. Bobby Flay Cooks AmericanBobby Flay Cooks American

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