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Try a Breakfast Burrito in the morning, sample the Sausage Corn Chowder for lunch, have the Italian Potato Chips as a mid-afternoon snack, for dinner try the Potato Crust Pizza, and then savor the Sweet Potato Cheesecake for dessert!
This crazy little spud of a cookbook also has a helpful Hints section, with tips like don't wash potatoes until you are ready to use them, and use instant potato flakes to thicken up creamy soups.
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