Description:
* Over 50 favorite chocolate recipes - dark, plain, milk and white - for a feast of pure indulgence
* Clear instructions and exquisite photographs for each recipe makes this book a delight to browse through, savor and enjoy
Includes the most decadent chocolate recipes ever, as well as true classics such as Black Forest Gateau, Sachertorte and Mississippi Mud Pie.
There are teatime treats for the children, celebration cakes, and adaptations of treasured recipes: chocolate pecan pie, hot chocolate zabaglione and baked chocolate and raisin cheesecake
Over 250 color photographs, including techniques, ingredients, step-by-step pictures and a glorious finished picture of every recipe
