Click To View Larger Image

• by:
• Fleetwood, Jenni

There are simple, no-nonsense meat, poultry, and fish meals, easy pasta dishes, snappy salads and refreshing vegetable dishes. Versatile and full of flavour, the recipes rely on simple, fresh ingredients, imaginative use of herbs and spices, and basic store cupboard ingredients. So you can choose a recipe that suits your tastes and time requirements.

Recipes include all-time favorites plus contemporary classics from around the world, such as the delicious Hot Tomato and Mozarella Salad, Prawn and Vegetable Balti, Chorizo in Oil, Thai Noodle Salad, and Pork in Sweet and Sour Sauce.

With such delicious and quick main meals, you'll find you even have time for the desserts section! Just try and resist tempting Chocolate Fudge Sundaes or Hot Bananas with Rum and Raisins.

A helpful introduction includes plenty of ideas for fast cooking with suggestions for the quick cook's shopping list and speedy cooking techniques. Also, a handy mix-and-match menu section shows great ways to combine starters, main dishes and desserts so that even entertaining becomes manageable once again.

Whether you are cooking for a family, for friends that unexpectedly drop by, or simply for yourself, this book will provide the perfect answer to the problem of cooking great food fast.