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These are the recipes you meant to clip and save: the ones on that jar label, those cans, on the back of the box. They come from the test kitchens of America's food manufacturers--Kraft, Borden, Libby's and more--and every dish has become one of the nation's favorites. Everybody loves these classics: Kellogg's� Crunchy Baked Chicken, Campbell's� Scalloped Potatoes, the original Chex Party Mix, Rice Krispies Marshmallow Treats, Vanilla Philly Frosting. There's even a recipe from the Tabasco� hot pepper sauce people for Irish Stew that was developed by James Beard.
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