Jessica's Biscuit® / ecookbooks.com - For 28 Years, America's Cookbook Store™... “20-75% off everyday on over 14,000 titles”
List Price:
$19.95
Price:
$13.96
You Save:
$5.99 (30%)
Availablity:
In Stock
Product Details:
Paperback Book :
256 Pages
Publisher:
Hyperion
Pub. Date:
Aug 04, 2005
Photos:
Color Photographs
Our Part #:
07498
ISBN-10:
1401308236
ISBN-13:
9781401308230
Description:
Naked? It's not him—it's the food! Jamie Oliver—a.k.a. the Naked Chef—is England's #1 bestselling food sensation, a charismatic, streetwise culinary wonder boy whose personality is as fresh and unpretentious as his cooking. In this extraordinary cookbook, Jamie takes all of the trade secrets he has accumulated since he started cooking at age eight and distills them into a refreshingly simple style that really works for people who are passionate about food, but don't always have a lot of time, money or space. Jamie has applied his strip it bare then make it work principle to all his meals—from salads to roasts, desserts to pastas— and has created a foolproof repertoire of simple, feisty, and delicious recipes that combine bold flavors with fresh ingredients. With more than 120 no-fuss recipes, this book, a sumptuous feast for the eyes as well as the stomach, is modern cooking at its best.
Other Books In This Category:
Other Books By This Author:
Click Here to rate this product
