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Whether it's the familiar comfort of Chocolate Pots de Crème or Maple Syrup Custard, a spectacular first course of Spinach-Parmesan Timbales with Tomato-Basil Coulis, or simple tips for creating the perfect caramelized crust on crème brûlée, there's no spoonful more lovin' than this splendid collection of creamy delights.
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