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Cooking With Grace A Step-By-Step Course In Authentic Italian Cooking

(HC )
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List Price:
$35.00
Price:
$28.00
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$7.00 (20%)
Availablity:
On Order

Product Details:

HC :
300 Pages
Publisher:
St. Martin's Press
Pub. Date:
May 15, 2001
Photos:
16-Page Color Photo Insert
Our Part #:
00796
ISBN-10:
0312261381
ISBN-13:
9780312261382

Description:

Along with folklore and informational sidebars, this book begins with stepping stone recipes—essential basics that lead to more complex and exquisite dishes. For example:

  • Marinara Sauce leads to Lasagne for Very Special Occasions, Soup with Kohl Rabi, Mussels in Marinara and many other recipes in the book.

  • Homemade Fresh Ricotta leads to Sweet Ravioli with Ricotta, Tortelli with Assorted Mushroom Filling, Ricotta Gnocchi and many others.

  • Mama Rosa's Lemon Custard Cream leads to Cannoli and Decadent Cassata Cakes, Cream Puffs and more.


From Roasted Peppers with Anchovies to Risotto with Seafood and Saffron; from Dad's Pan-Fried Steak with Mushrooms and Onions to St. Joseph's Fried Sweet Puffs, this wonderful warm-hearted book will take a place beside those by Many Ann Esposito, Paula Wolfert and Marcella Hazan.

Related Categories:

Italian

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