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Flavours Of Canada A Collection Of The Finest Regional

(PB )
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Product Details:

PB :
224 Pages
Publisher:
Raincoast Books
Pub. Date:
Mar 03, 2006
Photos:
Color Photographs
Our Part #:
08814
ISBN-10:
1551928957
ISBN-13:
9781551928951

Description:

Anita Stewart takes readers on a full-flavored pan-Canadian culinary journey in this tantalizing winner of two Cuisine Canada Book Awards. Here are over 150 appetizing recipes that use local, seasonal ingredients and showcase the best of the country’s regional cooking. Exploring Canada’s five major gastronomic regions, Stewart provides recipes and vignettes from each. Illustrated with 130 color photographs, The Flavours of Canada reveals the beauty of the land and the wealth of Canada’s culinary heritage.

Related Categories:

Alaskan

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