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• by:
• Ettinger, John and Bob's Red Mill

Now, conscientious bakers can bake to their heart's content with this invaluable baker's resource. Inside this practical and comprehensive baking cookbook is an exciting collection of more than 500 recipes that reflect the Bob's Red Mill dedication to healthful eating. Forget sacrificing your bread for something healthier on your plate! With Bob's Red Mill Baking Book, home bakers will have access to delicious ways to use whole and other beneficial grains and flours to suit their dietary, allergic, and basic needs, including new and traditional recipes, and featuring a collection of recipes from prominent bakers and chefs.