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West Coast Cooking

(Hardcover Book )
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$35.00
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Product Details:

Hardcover Book :
448 Pages
Publisher:
Sasquatch Books
Pub. Date:
Oct 03, 2006
Our Part #:
09627
ISBN-10:
1570614725
ISBN-13:
9781570614729

Description:

This comprehensive cookbook expresses the culinary styles, ingredients, and trends of the West Coast. World-renowned chef Greg Atkinson explores the diversity of this region in 400 recipes that are easy to prepare, authentic, and delicious. With chapters on everything from West Coast beverages to soups and stews to sandwiches and street fare, readers are never wanting for tantalizing recipes to suit any occasion. Recipes include West Coast Pad Thai, Wine Country Pork Chops, Tres Leches Cake, and more.

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