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Cheese, Glorious Cheese More Than 75 Tempting Recipes For Cheese Lovers Everywhere

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Product Details:

HC :
256 Pages
Publisher:
Simon & Schuster
Pub. Date:
Jan 16, 2007
Photos:
Color Photographs
Our Part #:
09752
ISBN-10:
074327895X
ISBN-13:
9780743278959

Description:

From the owner of the world-renowned Mozzarella Company and author of The Cheese Lover's Cookbook and Guide, comes a new collection of delicious, creative, and modern recipes celebrating one of America's most beloved foods.


  • A fabulous collection of unique recipes: From salads and soups, to appetizers, entrees, and desserts, there are a wide variety of mouth-watering, one-of-a-kind recipes in Cheese, Glorious Cheese. With choices like Baked Brie Bombay, Gouda Bread Pudding, and Gingery Pear Cheesecake, America's love affair with cheese will only continue to grow and flourish.


  • A talented and creative author and promoter: As the owner of Dallas's famous Mozzarella Company, Paula Lambert is a well-known authority on creating, producing, and marketing cheeses. Paula has numerous outlets to promote Cheese, Glorious Cheese--on her website and during her many cooking classes, lectures, and demonstrations across the country.


  • A successful track record: Paula Lambert's first book, The Cheese Lover's Cookbook and Guide, is currently in its sixth printing after six successful years on the market. Paula Lambert's fans, and cheese lovers everywhere, are eager for a new batch of simple, yet flavorful dishes for every occasion.
  • Related Categories:

    Cheese, Dairy

    Other Books By This Author:

    1. The Cheese Lover's CookbookThe Cheese Lover's Cookbook

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