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$24.95
Price:
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Product Details:

PB :
400 Pages
Publisher:
Clarkson Potter (Crown)
Pub. Date:
Mar 09, 2007
Photos:
Color Photographs
Our Part #:
09794
ISBN-10:
0307354164
ISBN-13:
9780307354167

Description:

In the first book from the award-winning magazine Everyday Food, which reaches more than 850,000 readers monthly, here are 200 indispensable recipes for familiar--yet innovative--food. These fast and easy recipes are arranged by season to highlight the freshest ingredients available, so readers will find vegetable risottos and poached salmon for spring; the very best burgers, grilled kabobs, and no-cook pasta sauces for summer; braised meats and main-course soups for autumn; and tender roasts, hearty stews, and baked pastas that bring flavor and warmth to winter. Everyday Food is the eagerly awaited one-stop resource for meals the whole family will enjoy.

Related Categories:

Quick/Easy

Other Books By This Author:

  1. Martha Stewart's New Pies and Tarts:Martha Stewart's New Pies and Tarts:

1. Carol on 1/5/2008, said:

I tried three recipes from this book. They were ordinary and not flavorful enough for my family. Nice solid basic recipes but not enough zip for us.

(0 people found this comment helpful, 1 did not)

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