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Cooking from the Hip showcases more than 100 dishes, divided into convenient categories: FAST (thirty minutes or less), EASY (interruption-proof), FUN (relaxing to prepare with friends), and PHENOMENAL (special dishes for special evenings). Cooks can turn to whichever section suits their needs, whether it be dinner in twenty minutes or a fantastic recipe for a spur-of-the-moment Friday get together.
“Cooking from the hip” means flexibility. It means cutting down steps, combining just a few ingredients in inventive ways, pulling in leftovers, and wowing family and friends in the process.
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