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Blue Ribbon Recipes 693 Award-Winners From America's State And County Fairs

(Spiral Bound )

by:
Greenman, Barbara; Editor

List Price:

$19.95

Price:

$11.97

You Save:

$7.98 (40%)

Availablity:

In Stock

Product Details:

Spiral Bound :

400 Pages

Publisher:

Black Dog & Leventhal

Pub. Date:

Mar 01, 2007

Photos:

Black & White Illustrations

Our Part #:

10094

ISBN-10:

1579126987

ISBN-13:

9781579126988

Description:

Blue Ribbon Recipes is the ultimate collection of recipes from across the U.S.A. Created and tested by some of the best cooks ever—America’s home cooks—each tasty dish is a proven award-winner from one of the country’s many highly competitive state or county fair cooking competitions.

The recipes are simple to make and include something for everyone, from appetizers and salads to main dishes and entrees, from breads and pastries to desserts and preserves. Regional dishes encourage readers to sample favorites from every corner of America, including Bayou Breakfast Casserole, Corn-Jalapeño Fritters, Green Chile Whiskey Stew, Kansas City Beef, Balsamic Chicken with Peach Glaze, Lemonade Marmalade, Triple Layer Mud Pie, Maine Blueberry Pie, Cappuccino Cheesecake, and Molasses Sugar Cookies. Entertaining features throughout share with readers some state fair history and facts and give the recipes for such favorite fair foods as corn dogs, soft pretzels, and funnel cakes.

Filled with local flavor and handsomely illustrated with original illustrations of the food and ingredients, Blue Ribbon Recipes is a winner—and the perfect addition to every home kitchen.

Related Categories:

American: General

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