Click To View Larger Image

• by:
• Fleetwood, Jenni

Taking inspiration from cuisines that have always enjoyed cooking outside, the recipes include a delectable range of mains, sauces and accompaniments. Meat and fish cook beautifully on the griddle, and can be simply seasoned and sizzled, but there are also dishes with piquant marinades and richly flavoured sauces. There are vibrant vegetarian options and also lovely grilled desserts featuring summer fruits, spiced vegetables and even fabulous cheeses.

The book includes dishes that can be prepared with the minimum of time and fuss, as well as food that is given time to soak in the wonderful flavours of a marinade. A little book that offers tantalizing taste sensations in an easy to follow format, it is sure to provide plenty of inspiration for summer barbecues, family gatherings or simple suppers with friends.