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Best of Gourmet 1989 Best of Gourmet 1989 $9.00

Vol 4. 500+ versatile recipes. An ode to vegetable combination, both classics and inventive, and provides menu suggestions that can be complete within an hour. Click here!

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Half Price for a Limited Time--Bocca: Cookbook

Bocca: Cookbook

Bocca di Lupo is an Italian trattoria with an international reputation. Tables are booked months in advance by diners from around the world who are seeking chef Jacob Kenedy’s unique take on Italian cuisine. This cookbook includes 250 sumptuous photographs of Italy and Kenedy’s delectable dishes. Click here to purchase at half price. Limited time offer.


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Fire It Up: 400 Recipes for Grilling EverythingFire It Up: 400 Recipes for Grilling Everything

What can we grill? EVERYTHING! From the best-selling authors of Mastering the Grill, comes the first grill book focused on ingredients. Fire It Up shows today's cooks how to buy, prepare, and grill more than 290 ingredients from beef and pork to chicken, fish, vegetables, fruit, and more. Handy charts explain different cuts, best grilling methods, and perfect doneness. Insider Know- How and Keep It Simple tips solve dozens of dinnertime dilemmas. To purchase Fire it Up click here.




Also by Andrew Schloss and David Joachim:

Mastering The Grill The Owner's Manual For Outdoor Cooking
Mastering
the Grill
the Owner's
Manual For
Outdoor
Cooking
Mastering the Grill Deck: 50 Red Hot Recipes
Mastering
the Grill
Deck:
50 Red
Hot
Recipes

Also by David Joachim:

A Man, A Can, A Plan board
A Man,
A Can,
A Plan
A Man, A Can, A Microwave
A Man,
A Can,
A Microwave
A Man, A Can, A Plan, A Second Help
A Man, A
Can, A Plan--
2nd Help
The Spaghetti Sauce Gourmet
The Spaghetti
Sauce
Gourmet
The Science of Good Food
The Science
of Good
Food
p-25834-the-food-substitutions-bible.aspx
The Food
Substitutions
Bible
Church Supper Cookbook
Church
Supper
Cookbook


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