We offer the best possible coffee to people with
discriminating palates. We ensure this high quality by artisanally,
hand roasting the world's best beans at our own roastery and shipping to you the very
same day to guarantee freshness.
For a complete list of our coffees,
To find out which restaurants serve Biscuit Brand Coffees™, click here.
My wife and I
are "coffee lovers," long obsessed with a good cup of coffee.
Throughout our travels, wherever we found ourselves, in small coffee houses
across the country or across the ocean, in renowned restaurants of famed
cities, in small bars, bistros and cafes in the middle of
nowhere, and in our haunts close to home, we found memorable cups
that formed the backdrops of our experiences. We savored these, first
on our palates, and later in our
The fragrant recollections that connected us to these places lingered, as did our disappointment that these quality cups were too few and far between.
Our appreciation of great coffee experiences, and our desire to bring them
to you is what fueled our quest. It marked the beginning of a fascinating adventure that has
reached across countries,
cultures, and cuisines to culminate in Biscuit Brand Coffees™. We believe that
our exciting offerings of micro-roasted specialty coffees are some of
the finest in
Biscuit Brand Coffees™ specializes in single origin arabica coffees,
selected from the finest beans in the world and hand roasted in small batches to derive
the maximum flavor, aroma, and complexity from each bean. We roast and ship the
very same day, to guarantee that your coffee will always be fresh. For those interested
in home roasting, most of our single origin selections are also available in green
beans. The coffees we offer change seasonally, and as we respond to new finds,
changing harvests, and conditions. We are happy to join the many notable artisan coffee roasters
around the country who, in pursuing this time-honored culinary craft, are raising the appreciation
and availability of quality coffee. At Biscuit Brand Coffees™ we roast to make the coffee rituals
in your corner of the world more memorable and satisfying.
Only a few beans make our cut. We use sustainably grown
coffees that possess the terroir of their own regions to
ensure exquisite and distinctive coffee. Our primary concern
is to obtain the highest quality beans and to deliver them
super fresh to our customers. Coffee farmers benefit as well,
by receiving a higher price for their quality beans. The truth
is that the price paid to our farmers is higher than many
certified coffees. We believe that our philosophy offers more
incentive for growers to produce higher quality.
We hand-roast our beans in small batches using a drum roaster.
We believe that this is simply the best method of roasting
coffee beans. It is the most gentle form of roasting and
results in the fullest body, while maintaining the essential
oils of the individual bean. Each type of bean naturally benefits
from a distinct temperature and roast time to best draw out its
individual characteristics. We spend countless hours roasting
and re-roasting to find the perfect roast profile to deliver
great flavor. The result = Coffee Nirvana. Or, as renowned chef
Ana Sortun has dubbed our coffee, "love in a cup."