Flour: Spectacular Recipes from Boston’s Flour Bakery + Cafe
Every day, 1,500 Bostonians can’t resist buying sweet, simple pleasures such as
Homemade Pop-Tarts from an alumna of Harvard with a degree in economics.
From Pain au Chocolat to Lemon Raspberry Cake,
Flour Bakery-owner Joanne Chang’s repertoire is satisfying.
To purchase this book or read a full description,
This is the first video baking demonstration from King Arthur Flour's Baking Across America series,
featuring Joanne Chang, author of