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Berries

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This elegant guidebook will inspire the cook, gardener, forager—and anyone with a sweet tooth—to get more involved with the wonderful world of berries. Click here!

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The Back in the Day Bakery Cookbook      The Mom 100 Cookbook

An excerpt, interiors and a recipe from The Back in the Day Bakery Cookbook; an excerpt, interiors and recipes from The Mom 100 Cookbook. For images, bios, and recipes from recent cookbooks click here. From classic cookbooks click here.


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Flour: Spectacular Recipes from Boston’s Flour Bakery + Cafe Joanne Chang's Flour: Spectacular Recipes from Boston’s Flour Bakery + Cafe

Flour: Spectacular Recipes from Boston’s Flour Bakery + Cafe Every day, 1,500 Bostonians can’t resist buying sweet, simple pleasures such as Homemade Pop-Tarts from an alumna of Harvard with a degree in economics. From Pain au Chocolat to Lemon Raspberry Cake, Flour Bakery-owner Joanne Chang’s repertoire is satisfying.

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This is the first video baking demonstration from King Arthur Flour's Baking Across America series, featuring Joanne Chang, author of Flour.




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